Partial oak ageing and lees stirring have been used to create complexity, body and texture in this sophisticated expression of the Bacchus grape. Subtle notes of vanilla are lifted by elderflower aromas and fresh lychee. Well balanced, with white peach on the palate and a lingering fresh finish.
Produced by the Ashford family based in Ashford, Kent
12.5% vol 75cl
Suitable for Vegans