Steak & Kidney Pudding - Frozen


Hand diced British Beef, cooked with Onions and Lambs Kidneys in a rich Meat Sauce.

Kentish Mayde's traditional Puddings have already been steamed for over two hours, so all they need is 3 minutes in the microwave.

For best results, cook from frozen .

Oven cook at 170c for 40-45 mins * Please note that oven times may vary *

Allergens: Mustard, milk & wheat